Read Watch Play #8

banner1

Good morning! Today’s post will link up to The Sunday Salon, and the Sunday Post. Read, Watch, Play is a round-up of bookish and non-bookish entertainment going on in my home this week. Feel free to join in and let me know what fun you have had recently!

It has been ages since I have done a Read, Watch, Play post! Life just gets in the way sometimes. Now that the holidays have passed, the snow days are gone (hopefully for a while), life is starting to get back to normal in our house, and I actually have a little more free time!

What I’m Reading

271611561

Hillbilly Elegy is my book club’s pick for February. I have to admit I had misplaced expectations going into this book. I thought it was more of a research-based analysis than a memoir, but it is actually the opposite; a memoir with a tiny bit of research thrown in.

What I’m Watching

poirot

I just read The Mysterious Affair at Styles, Agatha Christie’s very first novel. Of course, I then had to watch the corresponding episode from the Poirot TV series!

mv5bmje4nzgznzewml5bml5banbnxkftztgwmtmzmde0nje-_v1_uy1200_cr9006301200_al_

We also watched Room last night. Usually I don’t like to watch the movie before reading the book, but I have been intrigued by this one ever since Brie Larson won an Oscar last year. Word of advice: don’t watch without a box of tissues nearby!

What I’m Playing

61fmhrlhdrl-_sx356_bo1204203200_

Not quite a game, but I bought this Ultimate Dot-to-Dot book by Gareth Moore last week as a relaxing activity to do with M, once I saw that there was a good chance of snow days in the near future. This is a great dot-to-dot book! The dots are color coded, and I’m using the Staedtler 36 Colors, Triplus Fineliner Pen Set to complete the pages.

What I’m Cooking

img_4560-jpg

We’re doing the Whole 30 this month! In some ways, it hasn’t been as challenging as I thought it would be. In other ways, I am getting thoroughly tired of some of the food that we usually eat that has been cut out this month! And I miss cheese. And wine. And chocolate. And bread products.

If you haven’t heard of the Whole 30 by now (although I am sure most of you have!), it is 30 day “diet” meant to help reset your body on a path back towards healthy eating. We’ve been eating out a lot more than we usually do, and it seemed like a great time to give it a try, as a kick-start back to our normal, healthy way of life.

A month of Whole 30 is similar to Paleo, and means a whole lot of fruits, veggies, meats, eggs, and seafood. What it does not include: alcohol, dairy, grains, legumes, corn, soy, and sugar.

Here’s a sampling of some of the meals I have made over the past 9 days:

img_0225

img_0231

Breakfast:

  • Breakfast tacos with homemade sausage, butterleaf lettuce, scrambled eggs and hot sauce (pictured)
  • Sausage patties with sautéed apples and cinnamon
  • Egg casserole with tomatoes, spinach, and Aidell’s Chicken and Apple Sausage
  • Scrambled eggs with lox and sautéed butternut squash, seasoned with Ras el Hanout (pictured)

img_0226

img_0229

Lunch:

  • Israeli Salad, pistachios, melon with prosciutto (pictured)
  • “Nachos” – plantain chips, mango, rainbow carrots, leftover pulled pork, and guacamole (pictured)
  • Leftovers
  • An assortment of salads with smoked turkey, prosciutto, dates, slivered almonds, and vinaigrette dressing.
  • Trader Joe’s Lime Chili Chicken Burgers with guacamole, and a side of fruit or veggie.

img_0227

img_0228

img_0230

Dinners: 

  • Coconut Curry chicken with riced cauliflower and sautéed kale (pictured)
  • Pork Postole with Tostones and roasted potatoes (pictured)
  • Turkey curry meatballs with lemongrass coconut cream sauce and roasted veggies
  • Hamburger (all of the meat we buy is grassfed) with lettuce bun, guacamole, green beans, and Alexia Smart Classics french fries. And a pickle, once I realized that the dill pickles in our fridge had no sugar! (pictured)

As you can see, we have been busy cooking here! What are you up to this weekend?

Advertisement